Appareils et accessoires
Chicken and Mushroom Rice
Préparation 10min
Total 30min
4 portions
Ingrédients
-
garlic clove thinly sliced1
-
capsicums any colour, cut in pieces (1-2 cm)150 - 180 g
-
olive oil20 g
-
chicken thigh, boneless and skinless250 g
-
fresh mushrooms cut in quarters100 g
-
canned chopped tomatoes100 g
-
paprika (optionnel)1 tsp
-
chicken stock cube (for 0.5 l)1
-
salt1 tsp
-
ground black pepper½ tsp
-
water400 g
-
short-grained rice200 g
Niveau
facile
Infos nut. par 1 portion
Sodium
722.9 mg
Protides
17.7 g
Calories
1567 kJ /
374 kcal
Lipides
6.8 g
Fibre
11.1 g
Graisses saturées
2.1 g
Glucides
68.4 g
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