Appareils et accessoires
Chicken and bacon casserole
Préparation 10min
Total 1h 10min
8 portions
Ingrédients
Chicken
-
white bread, slightly stale150 g
-
parsley15 g
-
cheese, medium-hard (e.g. Edam), cut into pieces150 g
-
olive oil30 g
-
garlic cloves2
-
chicken breast fillet cut into pieces (3-4 cm)800 g
-
fine salt1 tsp
-
honey20 g
-
mustard20 g
Sauce and assembly
-
milk1000 g
-
plain flour100 g
-
butter40 g
-
lemon juice only1
-
paprika1 tsp
-
fine salt1 tsp
-
freshly ground black pepper1 pinch
-
mustard1 tsp
-
bacon slices cut into pieces200 g
Niveau
facile
Infos nut. par 1 portion
Protides
4.8 g
Calories
265 kJ /
63 kcal
Lipides
3.3 g
Glucides
3.6 g
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