Chunky bolognese (Skinnymixers)

4.3 3 évaluations

Préparation 10min

Total 45min

6 portion

Ingrédients

brown onion (approx. 150 g), cut into halves
1
garlic clove
1
olive oil
20 gram
tomato passata or sugo
700 gram
tomato purée
50 gram
water
30 gram
Worcestershire sauce (optional - see Tips)
20 gram
meat stock paste (see Tips)
1 tablespoon
oregano, dried
1 teaspoon
basil, dried
1 teaspoon
cinnamon, ground
⅛ teaspoon
chilli, dried, flake (optional)
½ teaspoon
black pepper, ground
1 pinch
beef mince broken into pieces
700 gram

Niveau

facile

Infos nut. par 1 portion

Sodium 551.3 mg

Protides 28.4 g

Calories 1157.7 kJ / 275.6 kcal

Lipides 14 g

Fibre 3.3 g

Graisses saturées 5 g

Glucides 7.8 g

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Également présenté dans

Our Kitchens Are A Window To The World 34 Recettes
International

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