Tomato and mushroom spaghetti

4.4 29 évaluation

Préparation 5min

Total 30min

4 portions

Ingrédients

garlic cloves
2
extra virgin olive oil
25 g
bacon diced
100 g
fresh Swiss brown mushrooms sliced
140 g
canned tomatoes
400 g
water
450 g
Vegetable stock paste (see Tip)
1 tsp
sea salt
½ - 1 tsp
dried oregano
1 tsp
dried chilli flakes (optionnel)
1 pinch
spaghetti
300 g
fresh basil leaves to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 799.8 mg

Protides 15.5 g

Calories 2009.8 kJ / 480.4 kcal

Lipides 17.6 g

Fibre 4.7 g

Graisses saturées 4.5 g

Glucides 65.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Budget friendly 21 Recettes
Australie et Nouvelle-Zélande

Manifesto 202 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

"Marry me" chicken pasta

"Marry me" chicken pasta

35min

One-Pot Tomato and Mushroom Spaghetti

One-Pot Tomato and Mushroom Spaghetti

30min

Tomato and Bacon Spaghetti

Tomato and Bacon Spaghetti

35min

Chicken and mushroom rice

Chicken and mushroom rice

45min

All in one bowl bolognese

All in one bowl bolognese

40min

Creamy chicken curry and rice

Creamy chicken curry and rice

45min

Creamy beef curry and rice

Creamy beef curry and rice

1h 15min

Fast and Super Easy Noodles

Fast and Super Easy Noodles

15min

Macaroni carbonara

Macaroni carbonara

30min

Tomato and Mushroom Spaghetti

Tomato and Mushroom Spaghetti

30min

Sweet and sour chicken with rice

Sweet and sour chicken with rice

45min

Creamy coconut chicken curry (open cooking)

Creamy coconut chicken curry (open cooking)

30min