Hash Browns with Scrambled Tofu

Hash Browns with Scrambled Tofu

4.0 4 évaluation

Préparation 10min

Total 25min

4 portions

Ingrédients

floury potatoes (e.g. Maris Piper, King Edward), peeled, cut in pieces that fit through feeder
550 g
nutritional yeast flakes
4 Tbsp
tofu, firm cut in pieces
450 g
tahini
1 Tbsp
oat milk
120 g
dairy-free milk of choice
fine sea salt
½ tsp
vegetable oil for frying
4 Tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 357.4 mg

Protides 30.5 g

Calories 2148.3 kJ / 513.5 kcal

Lipides 29.1 g

Fibre 9.6 g

Graisses saturées 5.2 g

Glucides 38.1 g

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Également présenté dans

5 Ingredients 70 Recettes
Royaume-Uni et Irlande

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