Thai cucumber salad (Thermomix® Cutter, using modes)

Thai cucumber salad (Thermomix® Cutter, using modes)

4.8 42 évaluations

Préparation 10min

Total 15min

4 portions

Ingrédients

red onion cut into halves, vertically
100 g
cucumber (approx. 400 g each), unpeeled, trimmed and cut into halves lengthwise
2
roasted salted peanut
50 g
garlic clove
1
freshly squeezed lime juice
40 g
fish sauce
20 g
white sugar
20 g
grapeseed oil
30 g
fresh chilli deseeded and cut into thin slices (2 mm)
1
sea salt
½ tsp
fresh coriander leaves only
10 g

Niveau

facile

Infos nut. par 1 portion

Sodium 636.3 mg

Protides 5.4 g

Calories 863.7 kJ / 206.4 kcal

Lipides 14.3 g

Fibre 3.5 g

Graisses saturées 1.5 g

Glucides 18.4 g

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Également présenté dans

Light lunches & more with Thermomix® Cutter (using modes) 17 Recettes
Australie et Nouvelle-Zélande

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