Appareils et accessoires
Frozen yoghurt bark (Thermomix® Cutter)
Préparation 10min
Total 6h 10min
6 portions
Ingrédients
-
strawberries hulled100 g
-
Greek-style natural yoghurt250 g
-
vanilla sugar (see Tips)5 g
-
caster sugar120 g
Niveau
facile
Infos nut. par 1 portion
Sodium
17.1 mg
Protides
3.8 g
Calories
499.1 kJ /
119.3 kcal
Lipides
0.1 g
Fibre
0.3 g
Graisses saturées
0 g
Glucides
26.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Chocolate energy bars
1h
Potted scrambled eggs with asparagus
30min
Pumpkin fritters
35min
Baked pumpkin and beef stew
3h
Herbed chicken hors d'oeuvres
35min
Delish pesto nuggets
40min
Turkey patties
30min
Steamed pears with chocolate cardamom sauce
40min
Shredded chicken and sweet potato salad with cranberry dressing
1h
Moroccan chicken and couscous salad with sweet potato soup
45min
Thai beef salad
1h 20min
Gluten free focaccia bread
1h