Meatloaf

3.4 18 évaluation

Préparation 20min

Total 1h 20min

16 slices

Ingrédients

water
400 g
day old bread cut into pieces
50 g
milk
100 g
vegetable oil to grease
onion cut into halves
80 g
mince mixed, broken into pieces mixed (e.g. pork and beef)
800 g
eggs
2
sea salt
1 tsp
ground black pepper
½ tsp
sweet paprika
½ tsp

Niveau

facile

Infos nut. par 1 slice

Sodium 192.8 mg

Protides 11.2 g

Calories 735 kJ / 175.7 kcal

Lipides 13.1 g

Fibre 0.2 g

Graisses saturées 4.5 g

Glucides 2.5 g

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Également présenté dans

Then, Now, Always - 50th Anniversary cookbook 50 Recettes
Australie et Nouvelle-Zélande

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