Hazelnut crunch bliss balls

Hazelnut crunch bliss balls

4.5 49 évaluations

Préparation 10min

Total 40min

18 portions

Ingrédients

flaxseeds (linseeds)
50 g
coconut oil
1 tbsp
raw unsalted peanuts
180 g
toasted hazelnuts
100 g
pitted dates
90 g
tahini
1 tbsp
rice malt syrup to taste
1 - 2 tbsp
honey
1 tbsp
raw cacao powder plus extra for coating
30 g
sesame seeds for coating (optional)

Niveau

facile

Infos nut. par 1 portion

Sodium 4.8 mg

Protides 4.5 g

Calories 672.5 kJ / 160.2 kcal

Lipides 12 g

Fibre 3 g

Graisses saturées 2.4 g

Glucides 8.1 g

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Également présenté dans

Eat Well 102 Recettes
Australie et Nouvelle-Zélande

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