Appareils et accessoires
Fruit platter with lemon and honey dressing (Thermomix® Cutter)
Préparation 10min
Total 15min
6 portions
Ingrédients
-
fresh pineapple (½ pineapple), peeled, cut in vertical wedges to fit through feeder (see Tips)650 g
-
watermelon (¼-½ watermelon), peeled and seeded, cut in wedges to fit through feeder tube (see Tips)450 g
-
fresh blueberries100 g
-
fresh raspberries100 g
-
fresh strawberries cut into halves200 g
-
bananas ripe but firm, peeled2
-
freshly squeezed lemon juice (approx. ½ a lemon)20 g
-
honey30 g
-
fresh mint leaves only2 sprig
Niveau
facile
Infos nut. par 1 portion
Sodium
4.3 mg
Protides
2.1 g
Calories
658.7 kJ /
157.4 kcal
Lipides
0.7 g
Fibre
5.3 g
Graisses saturées
0.1 g
Glucides
40.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Rhubarb crumble
45min
Hotteok (sweet filled pancakes)
1h 50min
Café-style banana bread
1h 45min
Rum and raisin ice cream
24h 10min
Traditional Apple pie
1h 30min
Raspberry and vanilla marshmallows
2h 15min
Polish doughnuts
2h 30min
Steamed Raspberry Jam Pudding
2h 50min
Runny custard
15min
Chocolate cream pie
4h 15min
Apple pie and almond cream (Ray Capaldi)
1h 30min
Peanut butter and chocolate custard (TM6)
15min