Vegetable pizza (Thermomix® Cutter)

Vegetable pizza (Thermomix® Cutter)

5.0 5 évaluation

Préparation 25min

Total 1h 40min

4 portions

Ingrédients

Pizza dough

extra virgin olive oil plus extra for greasing
30 g
water room temperature
220 g
white sugar
1 tsp
dried instant yeast
2 tsp
baker's flour
400 g
sea salt
1 tsp

Topping

extra virgin olive oil to grease
mozzarella cheese cut into pieces (3 cm)
200 g
yellow capsicum cut in 1-2 wedges, seeds and membranes removed
100 g
red capsicum cut in 1-2 wedges, seeds and membranes removed
100 g
white button mushrooms (approx. 5-6 mushrooms), whole, stem removed
80 g
red onion (1 small onion), peeled, cut into halves vertically
120 g
zucchini (approx. ½ zucchini), unpeeled, washed and trimmed
100 g
canned chopped tomatoes
200 g
sea salt to season
ground black pepper to season

Niveau

facile

Infos nut. par 1 portion

Sodium 797.4 mg

Protides 26.1 g

Calories 2639.5 kJ / 630.9 kcal

Lipides 20.9 g

Fibre 5.3 g

Graisses saturées 8 g

Glucides 84.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Cutter 27 Recettes
Australie et Nouvelle-Zélande

Thermomix® Cutter welcome book 20 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Spinach and leek frittata

40min

Bread rolls with parmesan and rosemary

45min

Leek and cheese tart

1h 15min

Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)

10min

Chicken and avocado risoni salad

40min

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

4h

Frozen yoghurt bark (Thermomix® Cutter, using modes)

6h 10min

Cinnamon crumpets with autumn fruit (Diabetes)

20min

Lime and coconut mini bundts

40min

Fresh tomato chutney

10min

Apple and whole banana loaf

1h 10min

Community fave brown rice salad

55min