Appareils et accessoires
Chicken Pizzaiola with Thermomix® Cutter
Préparation 10min
Total 50min
4 portions
Ingrédients
-
skinless chicken breast fillets (approx. 200 g each)4
-
olive oil2 tbsp
-
sea salt plus extra to season½ tsp
-
½ tsp dried oreganofresh oregano leaves only, finely chopped4 sprigs
-
potatoes medium, peeled and cut into pieces that fit through feeder tube4
-
garlic clove1
-
brown onion (approx. 150 g), cut into halves1
-
canned diced tomatoes400 g
-
water150 g
-
pitted Kalamata olives sliced40 g
-
ground black pepper plus extra to taste¼ tsp
-
broccoli broken into florets150 g
Niveau
facile
Infos nut. par 1 portion
Sodium
449.4 mg
Protides
46 g
Calories
2056.2 kJ /
491.5 kcal
Lipides
12.9 g
Fibre
8.2 g
Graisses saturées
2.1 g
Glucides
48.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
High protein "Big Mac" style burger bowl
40min
Low carb gluten free lamb lasagne
1h 40min
Apricot Chicken
35min
Singapore style noodles (Thermomix® Cutter, using modes)
40min
Cottage pie
1h 30min
Hoisin pork bowl
45min
Tex-mex salmon burrito bowl (Diabetes)
35min
Rice salad with warm mustard dressing
1h 40min
High protein turkey and mushroom roulade in cottage cheese wraps
40min
High protein paprika chicken with sweet potato mash and cashew cream
40min
Greek-style meatballs with warm veg salad (Noni Jenkins)
40min
High protein chicken parmi hot pocket
1h 15min