Appareils et accessoires
Cherry and peach loaf
Préparation 15min
Total 1h 55min
10 portions
Ingrédients
-
unsalted butter softened and cut into pieces, plus extra to grease150 g
-
natural yoghurt200 g
-
eggs2
-
caster sugar150 g
-
natural vanilla extract2 tsp
-
plain flour250 g
-
baking powder2 tsp
-
sea salt2 pinches
-
ripe peaches stones removed, 1 cut into pieces (1 cm) and 1 thinly sliced2
-
fresh cherries pitted200 g
-
flaked almonds (optional)1 tbsp
-
smooth apricot jam softened to glaze
Niveau
facile
Infos nut. par 1 portion
Sodium
119.6 mg
Protides
5.2 g
Calories
1312.6 kJ /
313.7 kcal
Lipides
14.5 g
Fibre
1.7 g
Graisses saturées
8.5 g
Glucides
41.7 g
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Summer Harvest
14 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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