Arrabbiata sauce

Arrabbiata sauce

4.7 162 évaluations

Préparation 10min

Total 20min

4 portions

Ingrédients

garlic cloves to taste
1 - 2
brown onion cut into halves
1
fresh red chillies deseeded if preferred and cut into pieces
1 - 2
olive oil
30 g
canned crushed tomatoes
400 g
fresh basil leaves only, roughly torn
1 sprig
sea salt to taste
2 pinches
ground black pepper to taste
2 pinches

Niveau

facile

Infos nut. par 1 portion

Sodium 147.2 mg

Protides 1.3 g

Calories 408.5 kJ / 97.3 kcal

Lipides 7.7 g

Fibre 2.7 g

Graisses saturées 1.2 g

Glucides 4.5 g

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Également présenté dans

Everyday cooking for Thermomix families 114 Recettes
Australie et Nouvelle-Zélande

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