Cauliflower Cheese with Boiled Eggs

Cauliflower Cheese with Boiled Eggs

4.3 6 évaluations

Préparation 20min

Total 35min

6 portions

Ingrédients

Gruyère cheese cut in pieces (2 cm)
300 g
Cheddar cheese, cut in pieces (2 cm)
water
1000 g
cauliflower florets (1-2 whole cauliflowers)
1000 g
medium eggs as desired
4 - 6
plain flour
80 g
unsalted butter diced
80 g
milk
800 g
fine sea salt to taste
¾ - 1 tsp
white pepper, ground plus extra to taste
2 pinch
ground nutmeg (optionnel) to taste
¼ - ½ tsp
fine sea salt to taste

Niveau

facile

Infos nut. par 1 portion

Sodium 563 mg

Protides 29 g

Calories 2199 kJ / 526 kcal

Lipides 35 g

Fibre 5.4 g

Graisses saturées 20 g

Glucides 20 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix Friend Welcome Booklet 8 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Spinach and Butternut Squash Roulade

2 h

Smoked Haddock and Spinach Tart

2 h 30min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1 h

Spinach Soup and Pea Risotto with Prawns

30min

Layered Salmon and Avocado Terrine

3 h 35min

Courgette, Corn and Ricotta Pancakes

1 h 5min

Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola

1 h 55min

Hazelnut Meringue with Banana and Toffee Filling

3 h 15min

Courgette, Corn and Ricotta Pancakes

1 h 5min

Raspberry and Lime Mousse

5min

Stuffed Mushrooms with Manchego Cheese

40min

Soda Bread with Feta

30min