Steamed Whole Fish

Steamed Whole Fish

4.6 13 évaluation

Préparation 10min

Total 45min

4 portions

Ingrédients

baby bok choy cut in half lengthwise
3
whole fish, gutted, cleaned (approx. 24 oz)
1
tangerines sliced, plus extra, halved and sliced, to garnish
2
green onions cut into pieces (2 in.)
2
ginger peeled, cut into pieces
½ oz
garlic cloves
2
dried red chilies stems removed
2
sesame oil
½ oz
fermented black bean paste
2 tbsp
tangerine juice
3 oz
water divided
22 oz
chopped cilantro to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 461 mg

Protides 22 g

Calories 1046 kJ / 250 kcal

Lipides 15 g

Fibre 2 g

Graisses saturées 4 g

Glucides 8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Chinese New Year 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Curry Chicken

Curry Chicken

1h

Lemongrass Chicken Soup

Lemongrass Chicken Soup

50min

Sambal Belacan

Sambal Belacan

10min

Ginger Garlic Steamed Whole Fish

Ginger Garlic Steamed Whole Fish

30min

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35min

Savory Rice Porridge (Congee)

Savory Rice Porridge (Congee)

35min

Nyonya Steamed Fish

Nyonya Steamed Fish

45min

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1h 25min

Sambal Petai Prawns

Sambal Petai Prawns

20min

Thai Steamed Fish With Lime

Thai Steamed Fish With Lime

30min

Sea Bass with Miso Butter, Mashed Potatoes and Beans

Sea Bass with Miso Butter, Mashed Potatoes and Beans

50min

Mantou Buns with Butternut Squash Soup

Mantou Buns with Butternut Squash Soup

55min