Green onion flatbreads

Green onion flatbreads

3.6 24 évaluations

Préparation 30min

Total 55min

8 portions

Ingrédients

garlic cloves
2
spring onions/shallots (approx. 70 g), trimmed and cut into pieces (3 cm)
6
baker's flour plus extra for dusting
320 g
salt
1 tsp
boiling water
80 g
cold water
80 g
olive oil for brushing

Niveau

facile

Infos nut. par 1 portion

Sodium 280.4 mg

Protides 5 g

Calories 834.1 kJ / 198.6 kcal

Lipides 5.4 g

Fibre 1.9 g

Graisses saturées 0.8 g

Glucides 31.1 g

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Également présenté dans

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

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