Salt Cod Fritters

Salt Cod Fritters

4.0 6 évaluations

Préparation 30min

Total 45min

25 pieces

Ingrédients

onions quartered
50 g
fresh parsley leaves
10 g
salt cod, presoaked and desalted cut in pieces (see tip)
300 g
floury potatoes peeled, cut in small pieces
200 g
water
300 g
fine sea salt
½ tsp
medium eggs
2
ground black pepper
1 pinch
frying oil (e.g. sunflower oil or vegetable oil)

Niveau

moyen

Infos nut. par 1 piece

Protides 3 g

Calories 469 kJ / 112 kcal

Lipides 10 g

Glucides 2 g

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Également présenté dans

Portuguese Classics 9 Recettes
Royaume-Uni et Irlande

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