Appareils et accessoires
Salt Cod Fritters
Préparation 30min
Total 45min
25 pieces
Ingrédients
-
onions quartered50 g
-
fresh parsley leaves10 g
-
salt cod, presoaked and desalted cut in pieces (see tip)300 g
-
floury potatoes peeled, cut in small pieces200 g
-
water300 g
-
fine sea salt½ tsp
-
medium eggs2
-
ground black pepper1 pinch
-
frying oil (e.g. sunflower oil or vegetable oil)
Niveau
moyen
Infos nut. par 1 piece
Protides
3 g
Calories
469 kJ /
112 kcal
Lipides
10 g
Glucides
2 g
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Portuguese Classics
9 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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