Greek Cheese Filo Pie (Tiropita)

Greek Cheese Filo Pie (Tiropita)

4.2 11 évaluations

Préparation 25min

Total 1h 10min

8 portions

Ingrédients

feta cheese cut in pieces (2 cm)
600 g
unsalted butter diced
180 g
fine semolina
100 g
milk
700 g
fine sea salt
½ tsp
medium eggs
6
ground black pepper to taste
1 - 2 pinches
filo pastry
16 sheets
water cold, for sprinkling
sesame seeds (optionnel) for garnishing
1 tsp

Infos nut. par 1 portion

Calories 573 kcal / 2407 kJ

Protides 24 g

Lipides 40 g

Glucides 29 g

Fibre 1 g

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Également présenté dans

Greek Feast 10 Recettes
Royaume-Uni et Irlande

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