Skip to main content Recherche
Scrambled Tofu

Scrambled Tofu
3.8 5 évaluation
Préparation 5min
Total 20min
5 portions
Créer un compte gratuitement

Ingrédients

  • water
    80 g
  • fresh shiitake mushrooms cut in slices
    2
  • carrots shredded
    40 g
  • celery shredded
    ½ stalk
  • ground turmeric
    1 tsp
  • firm bean curds (taukwa) (approx. 2 blocks), mashed
    300 g
  • 3-booster powder (see tip)
    2 tbsp
  • Japanese soy sauce (shoyu)
    1 tbsp
  • rock salt adjust to taste
    1 pinch
  • cold pressed sesame oil
    2 tbsp
  • lettuce leaves
    10

Niveau

facile

Infos nut. par 1 portion

Protides 7 g
Calories 510 kJ / 122 kcal
Lipides 9 g
Fibre 2 g
Glucides 5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Everyday Vegan 12 Recettes
International

Vous pourriez aussi aimer...

Stir-fried vegetables

Stir-fried vegetables

4.6(42)

10min

Grilled tofu steaks with Asian mushrooms

Grilled tofu steaks with Asian mushrooms

4.3(42)

2h 30min

Vegetable Sambar

Vegetable Sambar

4.0(9)

35min

Tofu Balls

Tofu Balls

3.6(5)

35min

Lemongrass Tempeh

Lemongrass Tempeh

3.2(10)

1h 15min

Miso Ramen

Miso Ramen

4.0(7)

30min

Sweet and sour tempeh

Sweet and sour tempeh

4.3(32)

50min

Steamed Tofu

Steamed Tofu

3.5(24)

30min

Tofu scramble

Tofu scramble

3.9(36)

25min

Honey ginger tofu with greens

Honey ginger tofu with greens

4.0(33)

2h 25min

Stir-Fried Vegetables (TM5 Metric)

Stir-Fried Vegetables (TM5 Metric)

4.8(24)

10min

Marinaded Tofu with a Tomato and Aubergine Sauce

Marinaded Tofu with a Tomato and Aubergine Sauce

4.0(115)

50min