Kimchi non-fried rice

Kimchi non-fried rice

3.7 34 évaluations

Préparation 15min

Total 1h

4 portions

Ingrédients

garlic cloves
3
piece fresh ginger peeled
3 cm
fresh long red chilli trimmed, deseeded if preferred and cut into halves
1
sesame oil
2 tsp
tamari gluten free (see Tips)
1 tbsp
brown rice
300 g
filtered water
1000 g
salt
1 tsp
carrots cut into matchsticks
2
frozen green peas
200 g
kimchi (see Tips)
170 g
red capsicum deseeded and cut into thin slices
1
nori sheet cut into strips for garnishing

Infos nut. par 1 portion

Calories 415.1 kcal / 1743.5 kJ

Protides 12.4 g

Lipides 4.9 g

Glucides 75.1 g

Fibre 11.4 g

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Également présenté dans

Plant to Plate 120 Recettes
Australie et Nouvelle-Zélande

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