Appareils et accessoires
Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata
Préparation 15min
Total 55min
4 portions
Ingrédients
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)180 g
-
onions quartered100 g
-
garlic cloves4
-
olive oiltruffle oil plus extra for serving40 g
-
unsalted butter diced50 g
-
mixed fresh mushrooms sliced if large300 g
-
water for cooking pasta
-
fine sea salt2 ½ tsp
-
white wine100 g
-
double cream250 g
-
fresh thyme leaves plus extra for serving3 sprigs
-
ground black pepper2 pinches
-
dried tagliatelle320 g
Niveau
facile
Infos nut. par 1 portion
Protides
28.5 g
Calories
4464 kJ /
1071 kcal
Lipides
72 g
Glucides
59 g
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Italian Kitchen
62 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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