Chocolate Chestnut Torte -Torta di cioccolato e castagne

Chocolate Chestnut Torte -Torta di cioccolato e castagne

4.4 7 évaluation

Préparation 15min

Total 3h 50min

16 slices

Ingrédients

Torte

plain flour for dusting
dark chocolate (70% cocoa solids) small pieces or callets
280 g
chestnut purée (see tip)
450 g
egg yolks from large eggs
6
unsalted butter soft, plus extra for greasing
100 g
dark rum
4 Tbsp
caster sugar
60 g
egg whites from large eggs
6
fine sea salt
¼ tsp

Glaze

dark chocolate (70% cocoa solids) small pieces or callets
170 g
double cream
100 g
dark rum
1 Tbsp

Niveau

facile

Infos nut. par 1 slice

Protides 5.1 g

Calories 984 kJ / 237 kcal

Lipides 16.4 g

Glucides 12.7 g

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Également présenté dans

Italian Kitchen 62 Recettes
Royaume-Uni et Irlande

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