Italian Crusted Lamb

Italian Crusted Lamb

3.7 7 évaluations

Préparation 15min

Total 5h

4 portions

Ingrédients

fresh rosemary leaves only
5 stalks
fresh basil leaves only (approx. 15 g)
½ bunch
fresh oregano leaves only (approx. 15 g)
½ bunch
fresh parsley leaves only (approx. 15 g)
½ bunch
garlic cloves
8
lemons finely grated zest and juice
2
fine sea salt
2 tsp
spring onions cut in pieces (2 cm)
3
boneless lamb leg
1500 g
water
1000 g

Niveau

moyen

Infos nut. par 1 portions

Protides 24.8 g

Calories 1182 kJ / 282.5 kcal

Lipides 19.2 g

Fibre 0.5 g

Glucides 1.5 g

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Également présenté dans

ENTERTAINING MADE EASY 10 Recettes
Royaume-Uni et Irlande

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