Appareils et accessoires
Italian Crusted Lamb
Préparation 15min
Total 5h
4 portions
Ingrédients
-
fresh rosemary leaves only5 stalks
-
fresh basil leaves only (approx. 15 g)½ bunch
-
fresh oregano leaves only (approx. 15 g)½ bunch
-
fresh parsley leaves only (approx. 15 g)½ bunch
-
garlic cloves8
-
lemons finely grated zest and juice2
-
fine sea salt2 tsp
-
spring onions cut in pieces (2 cm)3
-
boneless lamb leg1500 g
-
water1000 g
Niveau
moyen
Infos nut. par 1 portions
Protides
24.8 g
Calories
1182 kJ /
282.5 kcal
Lipides
19.2 g
Fibre
0.5 g
Glucides
1.5 g
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