Spicy Pork with Tomatoes

Spicy Pork with Tomatoes

4.1 8 évaluations

Préparation 10min

Total 35min

4 portions

Ingrédients

pork tenderloin sliced ¼ in. thick, then halved
16 oz
Italian herb mix
2 tsp
salt to taste
½ tsp
freshly ground black pepper to taste
½ tsp
yellow onion quartered
5 oz
garlic cloves
3
diced tomatoes fire roasted with green chilies (approx. 14.5 oz ea.)
2 cans
water
4 oz

Infos nut. par 1 portion

Calories 197 kcal / 824 kJ

Protides 26 g

Lipides 4 g

Glucides 14 g

Fibre 4 g

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Également présenté dans

Five Ingredients 10 Recettes
États-Unis

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