Chocolate Beetroot Muffins

Chocolate Beetroot Muffins

4.2 54 évaluations

Préparation 10min

Total 30min

12 pieces

Ingrédients

cooked beetroot quartered
150 g
large eggs
3
light brown muscovado sugar
175 g
self-raising flour
175 g
cocoa powder
50 g
baking powder
1 tsp
natural yoghurt low fat
100 g
milk chocolate small pieces or callets
100 g
vanilla bean paste
1 Tbsp

Niveau

facile

Infos nut. par 1 piece

Protides 5.7 g

Calories 850 kJ / 201 kcal

Lipides 5.2 g

Glucides 31.7 g

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Également présenté dans

LOW FAT 10 Recettes
Royaume-Uni et Irlande

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