Allergen Friendly Cranberry Mini Rockbuns

Allergen Friendly Cranberry Mini Rockbuns

2.4 14 évaluation

Préparation 10min

Total 40min

25 pieces

Ingrédients

bananas ripe, cut in pieces
300 g
coconut flour
100 g
brown sugar
85 g
sunflower oil
40 g
coconut milk from a carton (milk alternative)
120 g
gluten-free baking powder
½ tsp
fine sea salt
¼ tsp
vanilla extract
¼ tsp
dried cranberries or dried fruit of choice
75 g

Niveau

facile

Infos nut. par 1 piece

Protides 0.8 g

Calories 247 kJ / 59 kcal

Lipides 2.3 g

Glucides 7.8 g

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Également présenté dans

ALLERGEN FRIENDLY 10 Recettes
Royaume-Uni et Irlande

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