Appareils et accessoires
Turmeric fish
Préparation 10min
Total 30min
4 portions
Ingrédients
-
oil for greasing
-
firm white fish fillets (approx. 600 - 800 g total)4
-
salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
eggs beaten1 - 2
-
blanched almonds50 g
-
garlic cloves2
-
ground turmeric1 tsp
-
fresh dill leaves only1 - 2 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
301.3 mg
Protides
11.5 g
Calories
401.5 kJ /
95.5 kcal
Lipides
5.3 g
Fibre
0.4 g
Graisses saturées
3.8 g
Glucides
0.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Eat Well
102 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Steamed salmon with broccoli pesto
25min
Salmon with ginger sauce and spiced cashews
30min
Cheat's cauliflower fried rice
35min
Sweet tamarind fish with mixed vegetables
40min
Spelt and chicken salad
1h 15min
Pea and ginger soup, lemon salmon with broccoli
50min
Cauliflower "fried" rice
45min
Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, using modes)
35min
Coconut turmeric fish curry
40min
Indian-style fish with yoghurt sauce, potatoes and vegetables
1h
Kangaroo harissa polpette with lentils and kale
45min
Zucchini lasagne
1h 30min