Appareils et accessoires
Chaat masala
Préparation 5min
Total 10min
200 g
Ingrédients
-
cumin seeds1 tbsp
-
coriander seeds3 tsp
-
black peppercorns20 g
-
green mango powder (see Tips)1 ½ tbsp
-
black salt flakes (see Tips)3 tsp
-
asafoetida (see Tips)¼ tsp
-
ground ginger¾ tsp
-
Kashmiri chilli powder½ tsp
-
dried chopped mint¾ tsp
Niveau
facile
Infos nut. par 200 g
Sodium
10501.2 mg
Protides
5.84 g
Calories
788 kJ /
187 kcal
Lipides
8.55 g
Fibre
14.45 g
Graisses saturées
0.4 g
Glucides
16.54 g
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