Pear shrub

Pear shrub

4.9 13 évaluations

Préparation 10min

Total 48h 35min

8 portions

Ingrédients

raw sugar
200 g
apple cider vinegar (see Tips)
200 g
pears (approx. 360 g), cored and cut into pieces (2-3 cm)
2
cardamom pod crushed
8
vanilla bean split lengthways, seeds scraped and pod
1

Niveau

facile

Infos nut. par 1 portion

Sodium 2 mg

Protides 0.2 g

Calories 530 kJ / 126.2 kcal

Lipides 0 g

Fibre 1.7 g

Graisses saturées 0 g

Glucides 29.4 g

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Également présenté dans

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

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