Appareils et accessoires
Spiced Autumn Fruit Cobbler
Préparation 20min
Total 1h 20min
8 portions
Ingrédients
Fruit Filling
-
orange thin peelings of skin only½
-
vanilla sugar100 g
-
cooking apples (e.g. Bramley) peeled, cored, cut in pieces (2 cm)400 g
-
pears peeled, cored, cut in pieces (4 cm)400 g
-
cinnamon stick1
-
cloves2
-
star anise2
-
fresh blackberries200 g
Topping
-
crystallised ginger diced35 g
-
plain flour plus extra for dusting170 g
-
granulated sugar75 g
-
baking powder¾ tsp
-
bicarbonate of soda½ tsp
-
coarse sea salt½ tsp
-
unsalted butter diced, plus extra for greasing80 g
-
buttermilk plus extra for brushing60 g
-
Demerara sugar for sprinkling1 Tbsp
Niveau
facile
Infos nut. par 1 portion
Protides
3.1 g
Calories
1316 kJ /
315 kcal
Lipides
8.7 g
Glucides
56 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Summer Fruit Crumble with Crème Anglaise
1h 10min
Apple Flapjack Crumble with Cinnamon Ice Cream
9h
Pear Frangipane
1h 30min
Plum and Almond Traybake
1h 5min
Blueberry Bakewell Traybake
1h 30min
Seedy Marmalade Flapjacks
40min
Pear Crumble with Coconut and Hazelnuts
50min
Palmiers Two Ways
1h 40min
Carrot Cake Cupcakes
1h 20min
Upside-down Gingerbread with Pears
1h
Apple Crumble Cake
1h 10min
Plum and Blackberry Upside-Down Cake
1h