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Parmentier merlan-haddock et purée de patate douce
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Ingredients
- 900 g d'eau
- 900 g de patates douces, en cubes
- 500 g de filet de merlan
- 200 g de haddock, en lamelles
- 30 g de beurre
- sel
- poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1683 kJ / 399 kcal
- Protein
- 39 g
- Carbohydrates
- 41 g
- Fat
- 7 g
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