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Ingredients
- 1360 g de pommes de terre grelots rouges, en quartiers
- 60 g d'huile végétale
- 1 ½ c. à thé de sel (1 c. à thé + ½ c. à thé)
- ¼ c. à thé de poivre noir moulu plus 1 pincée
- 115 g d'oignons rouges
- 85 g de céleri en tronçons (5 cm/2 po)
- 5 brins de persil frais feuilles seulement
- 2 brins d'aneth frais feuilles seulement, plus un peu pour décorer
- 140 g de yogourt nature
- 60 g de mayonnaise
-
30
g de relish à l'aneth
or 30 g de relish verte sucrée - 15 g de vinaigre de cidre de pomme
- 1 c. à thé de moutarde de Dijon
- Nutrition
- per 1 portion
- Calories
- 253 kcal / 1059 kJ
- Protein
- 4 g
- Fat
- 13 g
- Carbohydrates
- 31 g
- Fibre
- 3 g
- Saturated Fat
- 2 g
- Sodium
- 566 mg
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