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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
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Herby potato salad with crisp topping
Prep. 15 min
Total 50 min
6 portions
Ingredients
Vinaigrette
-
Dijon mustard1 tsp
-
extra virgin olive oil90 g
-
red wine vinegar60 g
-
caster sugar1 tsp
-
sea salt2 pinches
-
ground black pepper2 pinches
Potato salad
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water500 g
-
new baby potatoes cut into quarters1000 g
-
spring onions/green onions trimmed and cut into pieces4
-
fresh parsley leaves only7 sprigs
-
fresh dill leaves only5 sprigs
-
fresh chives7 sprigs
Mayonnaise
-
extra virgin olive oil200 g
-
egg1
-
freshly squeezed lemon juice20 g
-
Dijon mustard1 tsp
-
sea salt2 pinches
-
ground black pepper2 pinches
Crispy topping
-
extra virgin olive oil to shallow fry
-
pickled capers drained and dried2 tbsp
-
garlic cloves thinly sliced4
-
flaked almonds2 tbsp
Assembley
-
rocket leaves60 g
-
cornichons baby, cut into halves12
Nutrition per 1 portion
Calories
604.8 kcal /
2530.5 kJ
Protein
6 g
Fat
50.6 g
Carbohydrates
33.8 g
Fibre
5.2 g
Saturated Fat
7.9 g
Sodium
201.2 mg
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Australia and New Zealand
Australia and New Zealand
