Moules marinières

Moules marinières

5.0 4 rating
Prep. 5 min
Total 30 min
6 portions

Ingredients

  • 190 g d'échalotes coupées en deux
  • 40 g de beurre
  • 250 g de vin blanc
  • 2500 g de moules fraîches, préalablement nettoyées

Difficulty

easy


Nutrition per 1 portion

Sodium 1198.3 mg
Protein 50.5 g
Calories 1937.6 kJ / 463.1 kcal
Fat 14.6 g
Fibre 1 g
Saturated Fat 5.1 g
Carbohydrates 21.8 g

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