Baba Ganoush

Baba Ganoush

4.7 25 ratings

Prep. 25 min

Total 1 h

6 portions

Ingredients

eggplants medium-sized (approx. 3-4)
600 g
garlic clove
1
lemon juice
50 g
tahini
30 g
parsley leaf, fresh plus 1 tbsp roughly chopped
3 tbsp
chilli powder (optional)
¼ tsp
sea salt
½ tsp
extra virgin olive oil for drizzling, plus extra for brushing
1 ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 198 mg

Protein 2 g

Calories 314 kJ / 76 kcal

Fat 6 g

Saturated Fat 0.9 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
Canada

You might also like...

Baba Ghanoush

1 h 30 min

Garlic Tahini Dip (Tarator)

5 min

Antonio Bachour: Crème Brûlée with Tropical Fruits (Metric)

3 h 40 min

Buckwheat Blini with Smoked Salmon (Bill Yosses)

2 h

Baba Ganoush

1 h

Muhamara dip

30 min

Aubergine dip (moutabal/baba ganoush)

1 h 10 min

Gazpacho

1 h 15 min

Gazpacho

1 h 15 min

Gazpacho

1 h 15 min

Roasted Red Pepper and Walnut Dip (Muhammara)

1 h 10 min

Red Pepper Dip (Muhammara)

30 min