Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de bouillon de légumes (voir "Conseil(s)")
- 20 g de gingembre frais, en lamelles
- 1 c. à soupe de curcuma en poudre
- 130 g de carottes, en julienne
- 250 g de chou pointu, en fines lamelles
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 824 kJ / 47 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Soupe complète végétarienne
30min
Soupe aux légumes et aux œufs
40min
Sayur Iodeh (soupe de légumes au lait de coco)
50min
Curry de pois chiches, orzo et épinards
30min
Bobun végétarien
1h 15min
Bowl de lentilles et légumes verts
40min
Soupe de carotte, miso et amande
35min
Soupe de carottes, haricots rouges et maïs
30min
Tajine de veau aux artichauts
1h 10min
Soupe au chou, carotte, pommes de terre et haddock fumé
45min
Bouillon aux patates douce, poireaux, piment d'Espelette et à l'ail
50min
Bouillon asiatique aux brocolis, shiitakés, tofu et miso
30min