Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tbsp sea salt
- 2 fresh salmon fillets, skin on, boneless (approx. 140 g ea.)
- 2 tbsp extra virgin olive oil
- 2 sprigs fresh parsley, plus extra to garnish
-
2
sprigs fresh dill
or 2 sprigs fresh thyme - 6 pieces lemon peel, divided
- 1785 g water, to fully submerge bags (not higher than the max. fill level)
- 2 tsp lemon juice
- Nutrition
- per 1 portion
- Calories
- 3960 kJ / 946.5 kcal
- Protein
- 80.9 g
- Carbohydrates
- 1.1 g
- Fat
- 66.5 g
- Saturated Fat
- 14.4 g
- Fibre
- 0.5 g
- Sodium
- 3092.7 mg
Alternative recipes
Clam Chowder
55 min
Medicine Ball Tea
20min
Avocado Tomatillo Salsa
10min
Jiu Hu Char (Fried Yam Bean with Shredded Cuttlefish)
No ratings
Yu Sang
1h
Duck breast à l`orange with orange zabaglione
2h 20min
Black Bean Pig's Tail Soup
2h 20min
Mushroom Beef Balls
50 min
Ube Halaya Jam
2h 10 min
Ginseng Wolfberry Bird's Nest
1h 5min
Steamed Seafood Tower
40 min
Char Siu Pork with Rice
8h 40min