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Ingredients
- 500 g d'eau
- 700 g de courgettes, en rondelles
- 2 gousses d'ail, épluchées et écrasées
- 1 c. à café de curry en poudre
- 1 pincée de safran
- noix de muscade fraîchement râpée
- 250 g de crème épaisse
- 2 c. à soupe d'huile d'olive
- du sel
- du poivre moulu
- 100 g de mozzarella, râpée
- Nutrition
- per 1 portion
- Calories
- 1359 kJ / 328 kcal
- Protein
- 8 g
- Carbohydrates
- 11 g
- Fat
- 27 g
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