Devices & Accessories
Braised Sea Cucumber With Roast Pork
Prep. 10 min
Total 1 h 15 min
5 portions
Ingredients
-
fresh ginger10 g
-
garlic cloves20 g
-
cooking oil15 g
-
roasted pork (siew yoke), cut in cubes (3 cm)300 g
-
dried chillies (optional) deseeded, soaked to soften5
-
sea cucumber presoaked, cut in pieces (2-3 cm)350 g
-
light soy sauce10 g
-
dark soy sauce10 g
-
oyster sauce1 tbsp
-
water400 g
-
sugar20 g
-
white pepper powder1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
322 mg
Protein
18 g
Calories
704 kJ /
168 kcal
Fat
5 g
Fibre
1 g
Saturated Fat
2 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gong xi fa cai - Chinese New Year 2023
8 Recipes
International
International
You might also like...
Braised Chicken With Abalone and Chestnuts
40 min
Sesame Crème
10 min
Ang Chow Chicken (Red Fermented Rice Wine Chicken)
1 h 25 min
Shiitake Mushroom Abalone Sea Cucumber Stew
1 h 45 min
Drunken Herbal Prawns
4 h 55 min
Braised Chicken Feet and Abalone
50 min
Teochew Steamed Pomfret With Mee Hoon
40 min
Steamed Pork Patty with Salted Egg
35 min
Braised Mushroom With Broccoli And Beancurd Sheets
35 min
Bitter Gourd Salted Vege Soup
1 h 15 min
Lala Clam Soup Meehoon
1 h 15 min
Stir Fried Prawns with Soy Sauce
35 min