Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g vegetable oil
- 250 g tomatoes, cut into chunks
- 500 g water
- 1 tsp salt
- 2 eggs, lightly beaten
- Nutrition
- per 1 portion
- Calories
- 397 kJ / 95 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 7 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fast and easy stir fried mee hoon
20min
Oil-free honey chicken wings
50min
Chicken Porridge With Century Egg
30min
Teochew Seafood Porridge
45min
Quick Steamed Buns (Mantao)
1h
Stir fried broccoli with carrot
15min
Chicken porridge with century egg
30min
Yam Rice
45min
Foochow Nourishing Chicken Soup
1h 20min
Teochew Steamed Pomfret With Mee Hoon
40min
White Radish Pork Rib Soup
3h
Summer seafood soup
45min