Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 gousses d'ail
- 300 g de lait
- 400 g de filets de haddock, sans peau
- 600 g de pommes de terre, coupées en morceaux
- 30 g de beurre, en morceaux
- 30 g de chapelure
- Nutrition
- per 1 portion
- Calories
- 934.5 kJ / 220.8 kcal
- Protein
- 20.2 g
- Carbohydrates
- 20.8 g
- Fat
- 6.5 g
- Saturated Fat
- 3.3 g
- Fibre
- 1.8 g
- Sodium
- 630.7 mg
In Collections
Alternative recipes
Cake aux crevettes
1h
Raie aux câpres
45min
Matelote de roussette au vin rouge
1h 30min
Thon basquaise
30min
Gratin de poissons à la choucroute
40min
Fumet de poisson
2h 10min
Menu petit prix - Brandade de morue gratinée aux olives
1h
Gratin de lieu
1h 25min
Cassoulet de la mer
50min
Œuf mollet, purée de carottes et petit pain coco vapeur
2h
Parmentier de lieu noir
1h 20 min
Brandade de morue et persillade
50min