Slow-cooked Pears in Red Wine

4.3 8 rating

Prep. 15 min

Total 5 h

4 portions

Ingredients

red wine
750 g
port
100 g
water
water
250 g
sugar
350 g
cinnamon sticks
2
star anise
2
orange zest (1 cm x 3-4 cm)
2 pieces
pears (approx. 180 g each), peeled
4

Difficulty

easy

Nutrition per 1 portion

Sodium 12 mg

Protein 2 g

Calories 2645 kJ / 631 kcal

Fat 0 g

Fibre 6 g

Saturated Fat 0 g

Carbohydrates 116 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Slow Cook with Blade Cover 10 Recipes
UK and Ireland

We Can Switch To Chef Mode In A Flash 23 Recipes
UK and Ireland

You might also like...

Apple sauce

20 min

Chicken Provencale

1 h

Asparagus cream soup

30 min

Sous-vide Pears with Cinnamon Sauce

2 h 5 min

Steamed Apricots with Cardamom Syrup

40 min

Creamy Courgette Soup

25 min

Mayonnaise

5 min

Pears in Spiced Red Wine

3 h 20 min

Apples with Cider Sabayon Sauce

40 min

Pineapple Parcels

1 h

Fruit sauce (coulis)

10 min

Cheddar and Stilton Soufflé Omelette

20 min