Quick Cheese Soufflés

Quick Cheese Soufflés

4.7 21 ratings

Prep. 10 min

Total 45 min

6 portions

Ingredients

Gruyère cheese cut in pieces (2 cm)
150 g
medium eggs
4
plain flour plus extra for dusting
60 g
milk
300 g
unsalted butter diced, plus extra for greasing
50 g
ground nutmeg
1 pinch
fine sea salt
½ tsp
ground black pepper
1 pinch
whipping cream
100 g
double cream

Difficulty

easy

Nutrition per 1 portion

Sodium 450.5 mg

Protein 14.6 g

Calories 1399.7 kJ / 334.6 kcal

Fat 25.9 g

Fibre 0.3 g

Saturated Fat 14.9 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Red Cabbage

1h

Curried Butternut Cream Soup

35min

Wildberry Jam

1h

Creamy Tomato Soup

40min

Creamy Pea Soup with Serrano Chips

30min

Spiced Moroccan Lentil Soup

40min

Chocolate Mousse

3h 20min

Yoghurt Dressing

5min

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

1h 10min

Cava Cocktail Surprise

4h 10min

Spicy Chicken Curry with Rum and Basmati Rice

45min

Poached Egg Pots with Smoked Salmon and Avocado Salsa

30min