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Slow Cook with Blade Cover

Use Slow Cook mode and let Thermomix® do the hard work for you. Combine this mode with the blade cover and, with minimum fuss, serve stews with tender chunks of meat or perfectly poached fruit for a tasty dessert.
Slow-cooked Chorizo and Squid Stew with Butter Beans

Slow-cooked Chorizo and Squid Stew with Butter Beans

5 h 30 min
Slow-cooked Chicken in Red Pepper Sauce with Rice

Slow-cooked Chicken in Red Pepper Sauce with Rice

4 h 45 min
Slow-cooked Creamy Turkey Stew with Mushrooms

Slow-cooked Creamy Turkey Stew with Mushrooms

4 h
Slow-cooked Meatballs in Tomato Sauce

Slow-cooked Meatballs in Tomato Sauce

3 h 40 min
Slow-cooked Lamb Curry with Cucumber Mint Couscous

Slow-cooked Lamb Curry with Cucumber Mint Couscous

9 h
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4 h 25 min
Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel

Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel

3 h 40 min
Slow-cooked Pears in Red Wine

Slow-cooked Pears in Red Wine

5 h
Slow-cooked Chickpeas

Slow-cooked Chickpeas

14 h 40 min
Slow-cooked Haricot Beans

Slow-cooked Haricot Beans

14 h 40 min