Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 c. à soupe d'huile d'olive, et 1 filet d'huile d'olive
- 1 chou vert
- 500 g d'eau
- 2 c. à soupe de moutarde
- 2 c. à soupe d'huile d'olive
- 4 pavés de cabillaud, sans peau (500 g env.)
- sel
- poivre moulu
- Nutrition
- per 1 portion
- Calories
- 923 kJ / 219 kcal
- Protein
- 30 g
- Carbohydrates
- 3 g
- Fat
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Emincé de dinde, haricots plats et chorizo
45 min
Petits pois, oignons, lardons et œufs mollets
35 min
Paupiette de chou farci
55min
Saumon au fenouil et sauce au yaourt
1h
Papillotes de saint-pierre aux pois gourmands
35 min
Papillotes de merlu fenouil, citron, olives
40min
Papillotes de cabillaud, chou et champignons
45 min
Bar, fenouil et riz, vinaigrette aux olives
30min
Brandade de chou vert aux deux poissons
1h
Saumon au caviar rouge, sauce à la vodka
55min
Saumon au chou, beurre au citron vert
45 min
Rôti de porc à la sauge et purée de topinambour
55min