Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Turmeric Dressing
- 2 oz extra virgin olive oil
- 1 tsp ground turmeric
- 1 tsp cumin seeds
- 1 tsp mustard seeds
- 1 oz lemon juice
- 1 heaping tsp salt
Brown Rice Salad
- 8 oz short grain brown rice
- 33 oz water
- 4 oz carrots, sliced on the bias (½ in.)
- 8 oz purple fingerling potatoes, sliced (½ in.)
- 8 oz butternut squash, diced (½ in.)
- 8 oz zucchini, halved lengthwise, sliced (½ in.)
- 8 oz red bell peppers, diced (½ in.)
- 5 oz super greens, baby greens salad blend
- Nutrition
- per 1 portion
- Calories
- 1255 kJ / 300 kcal
- Protein
- 6 g
- Carbohydrates
- 47 g
- Fat
- 10 g
- Fibre
- 5 g
In Collections
Alternative recipes
Southwest Quinoa
40min
Rice Cooker Brown Rice Salad
1h 40min
Chopped Asian Salad
20min
Eggplant, Spinach & Lentil Curry
25min
Lentil, Cauliflower and Kale Salad
1h 5min
Cauliflower Rice Pilaf with Yams
40min
Kale, Broccolini and Cranberries with Almonds
40min
Quinoa Salad with Strawberry Vinaigrette
25min
Curried Cauliflower and Chickpea Salad
40min
Apple Wild Rice
50min
Quinoa Salad with Brazil Nut and Cilantro Pesto
55min
Lentil Mushroom Stroganoff
55min