Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 ancho chilies, de-stemmed, de-seeded
- 2 - 3 dried 'chile de árbol' chilies, to taste
- 2 dried bay leaves
- 2 tsp dried oregano
- 2 tsp dried thyme
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black peppercorns
- ¼ tsp ground cumin
- 8 oz yellow onions, quartered
- 3 garlic cloves
- 1 - 2 chipotle chilies, in adobo sauce, canned, to taste
- 5 oz smoked bacon, in pieces (¼ in.)
- 8 oz tomatoes, in pieces
- 32 oz beef sirloin, cubed (¾ in.)
- 8 oz water
- 3 tbsp masa harina
- cilantro, chopped, to serve
- green onions, chopped to serve
- jalapeño peppers, sliced, to serve
- tortillas, grilled, to serve
- Nutrition
- per 1 portion
- Calories
- 1494 kJ / 357 kcal
- Protein
- 44 g
- Carbohydrates
- 14 g
- Fat
- 13 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mediterranean Chicken
35min
Biltmore Chicken Posole
1h 30min
Keto Beef Chili
3h 10min
Chicken Fajita Soup
50min
Meatballs with Tomato Sauce
45min
Squid Ink Pappardelle with Lobster and Saffron Broth
1h
Mexican Creamed Corn
30min
Coconut Curry Chicken with Veggie Rice
1h
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Beef Barbacoa
2h
Shrimp and Grits
1h 50 min