Beef Barbacoa

Name: Beef Barbacoa
Prep time: 30 min
Cook time: 2 h
Total time: 2 h
Yield: 6 portions
Ingredients: 4 oz white onions; 2 garlic cloves; 8 oz tomato sauce; ½ oz canned chipotle chilies; ½ tsp ground cumin; ½ tsp smoked paprika; 4 oz beef stock; 1 tsp salt; ¼ tsp ground black pepper; 31 ½ oz boneless beef chuck roast; 53 oz water; cilantro; tortillas; guacamole; salsa

4.3 (38 ratings)

Difficulty easy

Preparation time 30 min

Total time 2h

Serving size 6 portions

Ingredients

4 oz white onions, cut into pieces
2 garlic cloves
8 oz tomato sauce
½ oz canned chipotle chilies, in adobo sauce, minced
½ tsp ground cumin
½ tsp smoked paprika
4 oz beef stock
1 tsp salt
¼ tsp ground black pepper
31 ½ oz boneless beef chuck roast, partially trimmed of fat, cut into pieces (1 in.)
53 oz water
cilantro, to garnish
tortillas, to serve
guacamole, to serve
salsa, to serve

Nutrition: per 1 portion
Calories: 992 kJ / 237 kcal
Protein: 33 g
Carbohydrates: 4 g
Fat: 10 g
Fibre: 1 g