Beef Barbacoa

Beef Barbacoa

4.4 45 ratings
Prep. 30 min
Total 2 h
6 portions

Ingredients

  • white onions cut into pieces
    4 oz
  • canned chipotle chilies in adobo sauce, minced
    ½ oz
  • tomato sauce
    8 oz
  • garlic cloves
    2
  • ground cumin
    ½ tsp
  • smoked paprika
    ½ tsp
  • beef stock
    4 oz
  • salt
    1 tsp
  • ground black pepper
    ¼ tsp
  • boneless beef chuck roast partially trimmed of fat, cut into pieces (1 in.)
    31 ½ oz
  • water
    53 oz
  • guacamole to serve
  • salsa to serve
  • tortillas to serve
  • cilantro to garnish

Nutrition per 1 portion

Calories 237 kcal / 992 kJ
Protein 33 g
Fat 10 g
Carbohydrates 4 g
Fibre 1 g

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