
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz white onions cut into pieces
- ½ oz canned chipotle chilies in adobo sauce, minced
- 8 oz tomato sauce
- 2 garlic cloves
- ½ tsp ground cumin
- ½ tsp smoked paprika
- 4 oz beef stock
- 1 tsp salt
- ¼ tsp ground black pepper
- 31 ½ oz boneless beef chuck roast partially trimmed of fat, cut into pieces (1 in.)
- 53 oz water
- guacamole to serve
- salsa to serve
- tortillas to serve
- cilantro to garnish
- Nutrition
- per 1 portion
- Calories
- 237 kcal / 992 kJ
- Protein
- 33 g
- Fat
- 10 g
- Carbohydrates
- 4 g
- Fibre
- 1 g