Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)

4.8 9 ratings

Prep. 15 min

Total 30 min

30 pieces

Ingredients

unsalted pistachio nuts
200 - 250 g
flour
110 g
butter cut into pieces
80 g
pitted dates
500 g
ground cardamom
½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g

Calories 427 kJ / 102 kcal

Fat 6.6 g

Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Pretzels

1 h

Spinach Fatayers

2 h

One Pot Noodles

30min

Scandinavian Brunch Roll

4 h 10min

Hibiscus and Raspberry Tart

2 h 35min

Ladoo

1 h 20min

Pumpkin Spice Chai

15min

Sweet cheese rolls (halawet el jebn)

2 h 45min

Arabian ice cream

10 h 25min

Yoghurt soup with meat dumplings (Shish barak)

2 h 30min

Red lentil soup with cumin

55min

Fatayer with cheese and mint

2 h 15min