Skip to main content Search
Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)
4.8 9 ratings
Prep. 15 min
Total 30 min
30 pieces
Sign up for free

Ingredients

  • unsalted pistachio nuts
    200 - 250 g
  • flour
    110 g
  • butter cut into pieces
    80 g
  • pitted dates
    500 g
  • ground cardamom
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g
Calories 427 kJ / 102 kcal
Fat 6.6 g
Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland
The Basic Cookbook 151 Recipes
International

You might also like...

Carrot Torte

4.6(5)

1 h 10 min

Mouhallabieh (milk pudding)

4.1(12)

4 h 30 min

Smoked Salmon and Vegetable Egg Muffins

5.0(1)

45 min

Dhaba Style Dal Fry

No ratings

Tuna empanada

4.5(23)

1 h 20 min

Mint lemonade

4.8(86)

5 min

Biscuits with date, pistachio and cardamom filling

4.4(9)

1 h

Milk pudding (mouhallabieh)

4.6(31)

15 min

Za'atar bread rolls

4.6(16)

2 h

Yoghurt and cucumber salad

4.4(22)

5 min

Spinach Fatayers

4.7(9)

2 h

Moroccan Zaalouk

4.8(57)

1 h 5 min