Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)

4.8 9 ratings

Prep. 15 min

Total 30 min

30 pieces

Ingredients

unsalted pistachio nuts
200 - 250 g
flour
110 g
butter cut into pieces
80 g
pitted dates
500 g
ground cardamom
½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g

Calories 427 kJ / 102 kcal

Fat 6.6 g

Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Hummus with Peas and Beans

25 min

Spiced Butternut Squash Bundt Cake with Maple Glaze

1 h 5 min

Mini Frittatas

35 min

Hemp Milk (Metric)

10 min

Egg Salad in Crispy Easter Nests

1 h

Vegan coffee smoothie

10 min

Italian "Baked" Beans

1 h 15 min

Koshari stew

45 min

Chicken with yoghurt tahini sauce (fattet d'jaj)

1 h 25 min

Veal in tuna sauce

13 h

Turkey burgers

1 h 25 min

Golden Spiced Turkey Kefta

30 min