Skip to main content Search
Date and pistachio truffles (bethith)

Date and pistachio truffles (bethith)
4.8 9 ratings
Prep. 15 min
Total 30 min
30 pieces
Sign up for free

Ingredients

  • unsalted pistachio nuts
    200 - 250 g
  • flour
    110 g
  • butter cut into pieces
    80 g
  • pitted dates
    500 g
  • ground cardamom
    ½ tsp

Difficulty

easy

Nutrition per 1 piece

Protein 2.1 g
Calories 427 kJ / 102 kcal
Fat 6.6 g
Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland
The Basic Cookbook 151 Recipes
International

You might also like...

Chocolate Babka

4.4(48)

3h

Molten Lava Cake

4.2(13)

45min

Flourless Chocolate and Nut Torte (gluten free)

4.2(9)

1h 50min

Sufganiyot

4.4(7)

2h 30min

Sun-dried tomato tartare

4.1(22)

15min

Tahini dip (tarator)

4.6(14)

5min

Iraqi cheese pies (cheese chureck)

4.9(18)

1h 40min

Gazelle horns

5.0(1)

1h

Moroccan Zaalouk

4.8(60)

1h 5min

Fatayer with Cheese and Mint

4.6(9)

1h 5min

Rainbow Yogurt Parfait

4.2(33)

20min

Muhamara dip

4.8(97)

30min